Coconut Cashew Grain-free Granola has been recognized as Mindful Awards’ Gluten-Free Granola Product of the Year. With over 1,000 entries, the awards program in its second year highlights conscious companies and products that mindfully make waves in the ever-expanding world of consumer packaged goods.
“Since opening in 2014, we have successfully pioneered ourselves as one of the first and few companies in the industry that boasts 100% grain-free products made using 100% natural, whole ingredients. And, by being grain-free, all of our products, like our best-selling Coconut Cashew granola, are completely gluten-free,” said Wildway Co-Founder and CEO Kelli Koehler. “This has allowed us to further enforce real food as our foundation that comes with substantial health benefits and the ability to meet nearly any dietary requirement.”
Wildway’s Coconut Cashew granola boasts simple, sustainably-sourced ingredients, which include dates, walnuts, organic coconut, sunflower seeds, pumpkin seeds, dry roasted cashews, sea salt, pecans, and vanilla bean.
“We diligently choose to work with sustainable companies that are committed to protecting the environment to find the highest quality materials for our customers’ consumption. It is our mission as a company to go full circle by creating foods that keep ingredients in their purest and nutritious form, honoring the wild where all of our ingredients are from,” added Koehler.
