April 09, 2020 1 min read

Cinnamon Roll Sweet Potato Pancakes

Get the recipe:




1. In a small bowl, whisk together 1 packet Wildway Cinnamon Roll Hot Cereal, baking powder, and cinnamon.

2. In a separate large bowl, whisk together mashed banana and sweet potato, egg, almond milk, and vanilla extract.

3. Add dry ingredients to wet and whisk until well combined. Let stand for 5-10 minutes.

4. Heat a pan on medium-high heat and pour ¼ c. of batter in at a time. Cook until edges begin to darken and bubbles form. Gently flip and allow pancakes 5 minutes to cook on the other side.

5. Once all pancakes are cooked, drizzle a little maple syrup and add some fresh fruit on the side. Enjoy!

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