Get the recipe:
1. Put pineapple chunks in sauce pan on stove at medium heat
2. Simmer until soft
3. Add coconut water
4. Add 1 packet Wildway Toasted Coconut Hot Cereal and mix
5. Add additional coconut water to get desired texture
6. Pour in to bowl and top with freeze dried pineapple chunks, Wildway Coconut Cashew Granola, and fresh pineapple
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