Looking for some creative ways to use your Gingerbread Granola? We've rounded up 5 wildly delicious recipes that will leave you itching to get busy in the kitchen. Enjoy!
Add 1.5 bags of Wildway Gingerbread Granola in Vitamix/blender with 1/3 cup coconut oil
Spread blended mix in 8x8 pan lined with parchment paper and pop in freezer
Topping: blend 1 cup cashew butter, ½ cup almond butter, ¼ cup maple syrup, 3 tbsp melted coconut oil, and desired spices (nutmeg, cinnamon, vanilla, etc.)
Spread blended topping on top of blended granola mix
Creamy smooth chocolate pudding like you enjoyed as a kid, but make it healthy. This vegan chocolate pudding is full of healthy fats from a secret ingredient - avocado! Topped with fresh strawberries and the best Dark Chocolate Strawberry granola.
The best on-the-go snack made with just five simple ingredients and in under 10 minutes! These delightfully sweet and crunchy balls are full of nutrients and are paleo and vegan with no added sugars.
Silky smooth chocolate banana nice cream made with just 5 simple ingredients! Enjoy this vegan and no added sugar bowl of goodness for breakfast or dessert.